OUR HOUSE SPECIALITY
a must
Lara’s Famous Pork Ribs
€20.95 / 25.90
Slow cooked in our wood oven for 4 hours. Served with chips. Available as half or full rack.
TO START
48-Hour slow-cooked Crispy Pork Belly
€15.50
Burnt Apple & Parsnip purée - fried pork croquette
Duck & Chicken Liver Parfait
€12.00
Toasted brioche – Red onion & Chilli jam – Roasted Hazelnuts
Burrata Heaven straight from Puglia
€9.50
Caponata – confit tomatoes - crostini
Duo Di Bruschetta Veneziana
€11.00
Agrodolce sardines – Whipped baccala – fried polenta
Bocconcini di Bufala Impanati e Fritti <3
€9.50
Sono una droga assurda! Baby gooey mozzarella balls deep fried and served with a cranberry dip. HEAVEN!
Focaccia del Padrino
€16.50
Mozzarella, Guanciale, Truffle Cream & mouthwatering Fresh Truffle shavings
Mozzarella in Carrozza
€9.50
Golden-crusted deep fried mozzarella di bufala topped with honey and sesame seeds.
Truffle Arancini
€12.00
Three heavenly homemade truffle and porcini arancini - home truffle mayo - parmesan fondue
SALADS
Bufala & Parma Ham Salad
13.95
Chicory, lollo rosso and lettuce salad topped with parma ham & fresh mozzarella di bufala - honey & mustard house dressing
PASTAS
one portion size / main portion
Tagliatelle with a Hand-Chopped Ragù
€16.50
*Like you've never seen before* Bone Marrow Emulsion - Beef Cheek - Beef Oxtail - Beef Tongue - Aged Parmigiana Reggiano
Homemade Gnocchi alla Sorrentina (V)
€15.00
Slow cooked tomato sauce - mozzarella - fresh basil | finished off in our Wood-Oven
Winter Linguine con Tartufo, Gorgonzola e Guanciale
€15.00
Truffle & gorgonzola emulsion - crunchy guanciale
Spaghetti Carbonara
€15.00
Crispy Guanciale – Pecorino Romano – Egg – Black Pepper ||| + Add Fresh Black Winter Truffle 4.95
Kane’s Paccheri
€18.50
with guanciale, pistachio pesto and Parmigiano Reggiano
Nonna’s Lasagna
€13.00
with beef & pork ragu & topped with fresh bechamel
MAINS
served with chips
Scottona Rib-Eye
€28.50
330 grms - char grilled to your liking
Scottona Fillet of Beef
€29.50
330 grms - Char-grilled to your liking
Nonno’s Beef Ribs
€26.50
A twist to our famous ribs marinate
Fried Octopus
€24.50
Cooked in garlic, white wine, cherry tomatoes, olives and capers.
Pan-Seared Sea Bass with a “Porn” Velouté
€25.00
Champagne Velouté - Mussels & Clams
Pan-Seared Salmon Fillet
€25.50
Pumpkin Velouté – Chestnut purée – fried sage
Chicken Parmigiana
€22.50
Breaded chicken breasts topped with a fragrant tomato sauce, oozing mozzarella and parma ham - finished in our wood oven
Veal Rib-Eye on the Bone
€29.90
Chimichurri Butter – Baby roasted Potatoes
PIZZAS
wood oven baked
That’s What Cheese Said
€13.50
Pepperoni, Caciocavallo, gorgonzola, parmigiano, & provola
Pizzagiana (v)
€11.50
Tomato sauce, mozzarella, aubergines, ricotta salata & fresh basil
Margherita (v)
€8.00
Tomato sauce, mozzarella, oregano and basil
Funghi (v)
€8.95
Tomato sauce, mozzarella, mushrooms and oregano
Capricciosa
€10.50
Tomato sauce, mozzarella, mushrooms, ham, olives, eggs, artichokes and oregano
Bufala & Parma
€13.95
Fresh tomatoes & topped with Bufala, Parma Ham, Rucola and Parmesan Shavings
Jake’s Calzone
€12.50
Closed Pizza filled with mozzarella, mushrooms, gorgonzola, ham & topped with sesame seeds & honey
Pizza Pollo
€13.50
Mozzarella, Tomato Sauce, Strips of Chicken breast, Onions, BBQ Sauce, Oregano